Traditional and contemporaneous are perfect adjectives for describing SAIKÔ. Famous in the preparation of Japanese culinary, with fresh fish, quality rice and, mainly, sushi. Authentic in flavours mixture, combining Japanese ingredients with sauces from other countries.
In a charming environment, romantic dinners and group meetings translate the unpretentious refinement of living well. Sparkling wine, wine and rice wine harmonize the moment, just as the desserts, the ideal ending for a complete gastronomic experience. The house also offers options of international dishes and delivery service.
Photos: Tiago Trindade
Traditional and contemporaneous are perfect adjectives for describing SAIKÔ. Famous in the preparation of Japanese culinary, with fresh fish, quality rice and, mainly, sushi. Authentic in flavours mixture, combining Japanese ingredients with sauces from other countries.
In a charming environment, romantic dinners and group meetings translate the unpretentious refinement of living well. Sparkling wine, wine and rice wine harmonize the moment, just as the desserts, the ideal ending for a complete gastronomic experience. The house also offers options of international dishes and delivery service.
Photos: Tiago Trindade