Do you know that hot round pasta, filled to the edge with the best spices, herbs and condiments? The pizzeria BABBO GIOVANNI prepares and serve a variety of flavours on salty and sweet versions. For seven years in Porto Alegre, the establishment integrates a network that exists since 1917 in the country.
One century ago, Italian immigrants of the family Tussato disembarked in São Paulo with recipes of dense, spice sauces for covering the handmade pasta discs that gather families and groups of friends around the table to eat and fraternize. Located at Shopping Paseo Zona Sul, Babbo Giovanni also serves lunch and dinner, it has delivery and kids’ space.
Photos: Daniele Farias
Do you know that hot round pasta, filled to the edge with the best spices, herbs and condiments? The pizzeria BABBO GIOVANNI prepares and serve a variety of flavours on salty and sweet versions. For seven years in Porto Alegre, the establishment integrates a network that exists since 1917 in the country.
One century ago, Italian immigrants of the family Tussato disembarked in São Paulo with recipes of dense, spice sauces for covering the handmade pasta discs that gather families and groups of friends around the table to eat and fraternize. Located at Shopping Paseo Zona Sul, Babbo Giovanni also serves lunch and dinner, it has delivery and kids’ space.
Photos: Daniele Farias